The Olde Goat Menu

Fresh cracked egg, melted sharp cheddar, and your choice of thick-cut bacon, savory ham, or breakfast sausage on golden toasted artisan sourdough.

Fluffy egg patty with melted cheese and seasoned breakfast meat on a warm, flaky, all-butter bakery croissant.

Scrambled farm eggs, seasoned country potatoes, melted cheddar-jack cheese, and house salsa rolled in a warm flour tortilla.

Fresh crushed avocado, coarse sea salt, cracked black pepper, and chili flake drizzle on thick-sliced toasted sourdough.

Layered premium deli meats, melted provolone, roasted peppers, and signature house spread pressed crisp on ciabatta bread.

Sliced roasted turkey breast, crisp smoked bacon, melted provolone, and tangy buttermilk ranch grilled hot.

Today's hot chef-crafted soup served with bakery crackers or crusty bread. Check our daily rotation for today's creation.

Shaved deli ham or turkey with melted sharp cheddar, stone ground mustard, and crisp leaf lettuce on grilled bread.

Bold, smooth, freshly brewed Alaska specialty roast coffee kept piping hot all morning.

Double shot of rich espresso paired with steamed whole milk and velvety microfoam. Flavor syrups available.

Velvety white chocolate combined with fresh double espresso, steamed milk, and crowned with real whipped cream.

Double shot of rich espresso poured over steaming hot water for a clean, bold coffee experience.

Steeped slowly in cold filtered water for 18 hours. Ultra smooth, low acidity, and naturally sweet notes.

Black tea infused with cardamom, clove, cinnamon, ginger, and steamed milk with a dusting of nutmeg.

Chilled, pre-packaged deli wraps made fresh every morning. Perfect for quick drive-through stops before work.

Crisp mixed greens, English cucumbers, cherry tomatoes, and house vinaigrette in a ready-to-go bowl.

Layers of creamy vanilla Greek yogurt, mountain berries, and toasted honey almond granola cup.

Freshly baked morning cinnamon roll smothered in warm cream cheese frosting. An Olde Goat morning staple.

Tender, golden baked scone loaded with berries and finished with a delicate sweet citrus glaze.

Chef's daily selection of freshly baked oversized muffins (Blueberry, Banana Nut, or Double Chocolate).